Asiasana intelligent systems
Sustainable solutions that reduce and prevent food spoilage and food waste
Artikkeli
12.12.2024 - Määttä Harri
Intelligent technologies are being effectively utilized to enhance the quality, safety, and traceability of seafood and meat products. The use of intelligent tools and technologies will also support the transition to more sustainable and healthy food systems. This article describes the background of MICROORC project and introduces sustainable smart label solutions and technologies for...
